Goujons in corn breading combine juicy chicken fillet with an extra crispy coating. Their convenient shape and fast cooking time make them perfect for any meal. The crunchy corn breading adds a distinct texture and makes the taste of the dish even richer.
18 Months
Storage
-18C
Pan: 5 min
Oven: 10 min - 180°C
Deep Fry: 4-6 min - 180°C
Air Fryer: 10 min - 200°C